ARM twin-arm mixer
Designed for intensive use, the ARM twin-arm mixer ensures consistent and long-lasting performance over time, while delivering a kneading process that respects the dough’s structure and quality.
The ARM mixer is built on a pressure-cast iron frame, combined with oil-bath mechanical movements and sealed ball bearings. This design ensures smooth, quiet, and maintenance-free operation, making it ideal for daily use in demanding environments.
The bowl, kneading arms, and all components in contact with the dough are entirely made of stainless steel. This choice of materials guarantees optimal hygiene, easy cleaning, and excellent resistance to wear.
Equipped with two operating speeds, the ARM mixer adapts to all types of dough while preserving their structure and quality. It enables precise and controlled processing, tailored to the needs of professionals.
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Stainless steel bowl, kneading arms, and all dough-contact components
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All moving parts mounted on ball bearings
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Oil-bath gear system, maintenance-free
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Two operating speeds
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High-position stop for easy cleaning and bowl removal
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Two electromechanical timers with automatic speed change
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Automatic braking system: instant stop of the kneading arms when needed. Activating the stop button ensures immediate immobilization, unlike a standard motor which takes 2 to 3 seconds to stop.