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Mixers

EC-Back bowl lifter

The EC-Back lifter automatically transfers the dough from a removable bowl onto a dough processing table or into a volumetric divider. Thanks to its rear discharge system, it is compatible with SpiMouv 80/120/160/200/280 bowl trolleys.
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The EC-Back lifter automatically transfers the dough from a removable bowl onto a dough processing table or into a volumetric divider - with no manual handling required.

Designed for semi-industrial use (two shifts per day), it improves working conditions and reduces the risks associated with handling large-capacity bowls.

Thanks to its rear discharge system, it is compatible with SpiMouv 80/120/160/200/280 tanks. The EC-Back offers several standard discharge heights: 1100 mm, 1400 mm, 1900 mm, and 2500 mm, with custom intermediate heights available on request.

Its robust painted steel frame, stainless steel anti-vibration feet, and floor anchoring ensure perfect stability, as well as outstanding reliability and durability.

Associated machines

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Versatile and high-performing, the SpiMouv spiral mixer meets the needs of all types of bakeries - from craft to semi-industrial bakeries.

volumetric automatic divider weigher with open hopper

The Lofty divider can automatically divide dough pieces for breads and baguettes from 1 000 to 2 400 pieces/h. Its hopper with a capacity of approximately 200kg of dough gives the possibility of pouring a complete kneader into it. It is the basis of most MERAND automatic groups.

SpiFix spiral mixer

SpiFix mixers effortlessly handle all types of dough - from highly hydrated doughs (over 75%) to firmer doughs (under 50%).

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