The factory, production department and baking center
We are based in Brittany, in the west of France, not far from Le Mont St Michel and St Malo. We are producing here the complete range of Merand machinery.
We are running tests on our machines before shipment. For example, our moulders are running for four hours to stabilize the belt. A quality control made during each step of production process ensures customers to receive a machine in line with their expectations. We leave at the disposal of our dealers, customers and prospects, our demonstration center - Baking Lab to test our machines with their own products and recipes. This way the baker can use in real-life the equipment he is interested in.
We market our machines through the network of distributors around the worldwide. We share more than 30 years of collaboration with some of our dealers. They take in charge the marketing, setting up and after-sales support of our machines. Our salesmen and engineers can though assist them, in particular for the automatic lines. Our team can help our dealers with the definition of the most convenient and affordable equipment for their clients, and recommend the best implementation of the machines in the bakehouse.
Our development strategy is to sell our machines through a dealers' network.