OUR COMBINAISON SOLUTION

The MERAND Diva range of hydraulic dividers consists of 9 divider models: the most comprehensive range on the market!

It consists of:
3 round bowls
5 square bowls - from 20 to 40 divisions (2 double-cuts models)
DIV-X


	Diva

Round bowl hydraulic dividers

These provide good dough spreading (but the dough pieces are not all identical in shape).

MERAND machines	Dough preservation	Budget	Upgradability	Productivity	Technical data sheet
Diva 20 Loft		€€€			PDF (206 Kb)
Diva 20		€€			PDF (120 Kb)
Diva 30		€			PDF (125 Kb)

Square bowl hydraulic dividers

These have the advantage to produce dough balls of identical form which are easy to mould but which sometimes require more pressure on the dough for it to be spread properly, in particular in the corners.

MERAND machines	Dough preservation	Budget	Upgradability	Productivity	Technical data sheet
Diva 20 K Loft		€			PDF (206 Kb)
Diva 20 K		€€			PDF (172 Kb)
Diva 30 K		€€€			PDF (172 Kb)
Diva 10/20 K		€€€€			PDF (150 Kb)
Diva 20/40 K		€€€€			PDF (153 Kb)

The DIV-X model

The most versatile and economic model. The MERAND workshops released this model in 2003, and is an improvement on the EXA-1 model which was discontinued after the release of models with hydraulic divider blades.

The Div-x is a square bowl hydraulic divider. It can be used to shape the dough as well as divide it into 10, 20, 40, or 60 dough rolls perfectly adapted for ciabatta for example, or country loaves. The 10 division grill is one of our bestsellers. A package including three grills is also an option.

Information sheet